Menu for Beau's Grille

Happy Hour
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To Go
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Brunch
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House Favorites
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After Hours
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Martini
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Wines
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= Imported White Wines
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Breakfast
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Lunch
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Dinner
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Desserts
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Sunday Brunch
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After
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Beau's Martini's

Happy Hour

Beau’s Cocktail Party‎

Skyy”s The Limit

5.00 Any of Beau’s Fabulous Martini’s with Skyy Vodka (Ask for tonight’s available flavors).

1.00 Wines by the Glass or Cocktails Options: Glass, Cocktails

3.00 Glass of House Wine

0.75 All Beers

5.95 Fresh Cultured Mussels with Spicy Marinara or Spicy Lemon Butter Options: Spicy marinara, Spicy lemon

5.95 Charred, Crispy Buffalo Wings W/ celery sticks and bleu cheese dipping sauce

5.95 Homemade Potato and Cheese Pierogies With caramelized onions and sour cream.

6.95 Funky Tuna Tartare-Sushi Tuna Tower Layered With avocado, purple onion, mango and cucumber topped with seaweed salad and citrus and wasabi cream drizzle with won-ton chips.

5.95 Jumbo Florentine Cheese Ravioli W/ asiago cream and roasted tomatoes or marinara. Options: Tomatoes, Marinara

6.95 ½ Chicken Cobb Chop Salad W/ avocado, egg, scallion, tomatoes, bacon, bleu cheese and olives in our spicy chipotle ranch dressing.

5.95 Cajun Jambalaya Shrimp chicken, tasso, andouille and crawfish in a spicy cajun sauce with dirty rice.

5.95 Sandwich du Jour With rosemary pommes‎ frites

5.95 Pepperoni and Cheese Pizza

Beers

0.75 Amstel Light

0.75 Hoegaarden

0.75 Becks Dark

0.75 Becks

0.75 Corona/ Corona Light

0.75 Heineken

0.75 Labatts

0.75 Newcastle

0.75 Stella Artois

0.75 Becks (Non-alcoholic).

0.75 Bud/bud Light

0.75 Bass

0.75 Blue Moon

0.75 Mich Ultra

0.75 Yuengling Black and Tan

0.75 Yuengling Light

0.75 Sam Adams

0.75 Miller Light

0.75 O’douls (Non-alcoholic).

House Wines

3.00 Per glass Cypress Chardonnay

3.00 Per glass Cypress Zinfandel

3.00 Per glass Cypress Cabernet

Wines by the Glass‎

1.00 Simi Chardonnay

1.00 Kendall-jackson Chardonnay

1.00 St. Supery Sauvignon Blanc

1.00 Mezza Corona Pinot Grigio

1.00 St. Margherita Pinot Grigio

1.00 Debonne Riesling

1.00 Neirano Moscato D’asti

1.00 Liberty School Cabernet

1.00 Smith and Hook Cabernet

1.00 Kunde Merlot

1.00 Ravenswood Zinfandel

1.00 Estancia Pinot Noir

1.00 Cecchi Chianti Classico

1.00 Menage A Trois Red

1.00 Felipe Ruitini Malbec

1.00 Penefolds Shiraz/cab

To Go

Lunch‎

Appetizers & Soups

10.95 Medium Hot Banana Peppers Stuffed with Veal Sausage and ricotta cheese in a pool of marinara sauce topped with mozzarella.

6.95 Homemade Potato and Cheese Pierogies with Caramelized onions and sour cream.

8.95 Charred, Spicy, Buffalo Wings One pound with celery sticks and bleu cheese dipping sauce.

9.50 Beau’s Famous Chicken Sausage with Creole mustard sauce (gourmet magazine, 1989).

13.95 Jumbo Shrimp with Cocktail Sauce

11.95 House Made Maryland Crab Cakes with Mustard Sauce

7.95 House Made Mozzarella Sticks with Marinara

9.95 Calamari Napolitana Flour-dusted, sautéed with lemon, garlic, sweet peppers, scallion, crushed red pepper and sherry.

14.50 Sesame Crusted Seared Rare Ahi Tuna Asian seaweed salad, tempura sweet potatoes, szechuan sauce and wasabi drizzle

Soup du Jour Options: Cup (3.00) , Bowl (5.00)

Seasonal Soup When available. Options: Cup (3.50) , Bowl (5.50)

À la Carte

2.95 Garlic Smashed Potatoes

2.95 Home Fries

1.95 French Fries

5.95 Grilled Asparagus

2.95 Pasta Alfredo or Pasta Marinara Options: Alfredo, Marinara

1.95 Cottage Cheese

3.95 Lobster Smashed Potatoes

3.25 Cajun or Pepper and Onion Home Fries Options: Cajun, Pepper

2.95 A la Carte Side Salad

Salads

9.95 Slim and Trim Half pound ground‎ angus patty with sliced tomato, cottage cheese and fresh fruit. Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared Shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta Cheese (+0.95)

7.95 Wedge of Lettuce With bacon bits, chopped tomatoes, egg, danish bleu cheese with sesame French. Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared Shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta Cheese (+0.95)

Baby Arugula with Kalamata Olives, Cucumber, Tomato, Sweet Onion, Feta, Options: Virgin olive oil (+6.95) , Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared Shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta Cheese (+0.95)

6.95 Mesclun Salad with Baby Greens, Sun-Dried Tomatoes, Fresh Mozzarella and Artichokes with Balsamic Vinaigrette Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared Shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta Cheese (+0.95)

6.95 Traditional Caesar Salad Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared Shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta Cheese (+0.95)

6.95 Cobb Chop Salad Crisp romaine, head lettuce, avocado, bacon, scallion, tomato, blue cheese, egg, olives. Hand tossed with chipotle ranch. Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared Shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta Cheese (+0.95)

13.95 Grilled Salmon or Tuna Niçoise Salad Mixed greens, fresh blanched beans, kalamata olives, tomatoes, hard boiled egg, julienne peppers, potatoes and anchovies with niçoise vinaigrette dressing. Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared Shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta Cheese (+0.95)

7.95 Island Spinach Edamame beans, roasted corn, avocado, tomato, aged cheddar, wonton crisps and mango with chipotle ranch. Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared Shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta Cheese (+0.95)

7.95 Berry and Watermelon Mixed greens, fresh berries, watermelon, red onion, feta, carmelized pecans, fresh mint and raspberry red wine vinaigrette. Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared Shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta Cheese (+0.95)

8.95 Fruit Plate With choice of cottage cheese, yogurt or sorbet. Options: Cottage cheese, Yogurt, Sorbet, Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared Shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta Cheese (+0.95)

9.95 California Combo Chicken and tuna salad, cottage cheese, toast points and fruit. Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared Shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta Cheese (+0.95)

8.95 Grilled Eggplant, Artichokes, and Asparagus With baby greens, hearts of palm and fresh vegetables. Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared Shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta Cheese (+0.95)

Grilled & Oven Roasted Entrees

18.95 Luncheon Filet or Strip with Home Fries and Sautéed Mushrooms Options: Filet, Strip

16.95 Grilled Sea Bass with Lobster Smashed Potatoes, Chive Velouté and Grilled Asparagus Garnish

14.95 Grilled Salmon with Lemon Butter, Capers, Basil and Tomatoes over Pasta

Boneless Chicken Breast With roasted seasonal vegetables.

13.95 Couscous and Citrus Beurre Blanc

1.95 À la Carte Side Salad with Entrée

Sandwiches

8.95 Albacore Tuna Salad Sandwich on Sourdough Bread with Fruit

9.95 Grilled Chicken with Prosciutto, Roasted Tomato, Buffalo Mozzarella and Fresh Basil with Fries

9.95 Reuben Lean corned beef, swiss and sauerkraut with fries.

8.95 Half Pound Angus Burger with Fries Options: With cheese (0.35) , Mushrooms (0.35) , Onions (0.35) , Bacon (0.35)

8.95 Build Your Own You pick” turkey, ham or corn beef. “you pick” the cheese and bread with lettuce, tomato and fruit. Options: Ham, Corn beef

8.95 Turkey Reuben on Rye with Fruit

8.95 Pommery Chicken Salad made with Scallion, Water Chestnuts, and Roasted Red Peppers in a Pommery Mustard Sauce on a Croissant with Fruit

9.95 Smoked Salmon on Rye With cream cheese, red onion, cucumber, tomatoes, greens, avocado, and fresh pepper rings with fruit.

10.95 Broiled or Corn Dusted fresh fish du jour with fries. Options: Broiled, Corn

9.95 Lean Turkey, Buffalo Mozzarella, Fire Roasted Tomatoes, Kalamata Olives and Shaved Onion on Rustic Rosemary Focaccia Bread with Fruit

9.50 Veggie Wrap Asparagus, eggplant, artichokes, tomato, cucumber, sweet onion, buffalo mozzarella, spinach, carrot with roasted red pepper aïoli with fruit.

Panini Du Jour with Fries

House Favorites

16.95 Italian Feast Shrimp, scallops, artichokes, fresh fish, calamari and mussels tossed with linguine.

11.95 Cavatappi Pasta Tossed with Fresh Vegetables, Spinach, Kalamata Olives, Olive Oil, Garlic, Basil and Feta.

13.95 Cavatappi Pasta Tossed with Grilled Chicken, Roasted and Fresh Tomato, Spinach, Garlic, Basil, Spice, Lemon and Olive Oil

11.95 Panko Crusted Chicken Parmesan Topped With sautéed spinach, fresh tomato, provolone with pasta marinara.

11.95 Ravioli Trio Red pepper and smoked mozzarella, cremini mushroom and fontina cheese, goat cheese and black pepper with vodka tomato cream sauce. (no substitutions please)

10.95 Stir-Fry over Jasmine Rice with Szechuan Sauce Chicken

9.95 Vegetable

12.95 Steak or Shrimp Options: Steak, Shrimp

8.95 Omelette du Jour With home fries and toast.

Appetizers & Soups

14.50 Sesame Crusted Seared Rare Ahi Tuna with Asian Seaweed Salad, Tempura Sweet Potatoes, Szechuan Sauce and Wasabi Drizzle

8.95 One Pound Charred, Spicy, Buffalo Wings with Celery Sticks and Bleu Cheese Dipping Sauce

6.95 Homemade Potato and Cheese Pierogies with Caramelized Onions and Sour Cream

13.95 Seafood Martini Shrimp, crab, fresh salsa, avocado served with crisp won ton chips.

10.95 Cold Smoked Pastrami Crusted Salmon, Arugula, Chopped Red Onion, Capers, Egg, Olive Oil and Fresh Lemon

14.95 Grilled 2-Bone Domestic Lamb with Sautéed Spinach, Grape Tomatoes and Garlic

10.95 Beef Carpaccio Shaved raw tenderloin, arugula, capers, red onion, olive oil and shaved Italian romano.

10.95 Medium Hot Banana Peppers Stuffed With veal sausage‎ and ricotta cheese in a pool of marinara sauce topped with mozzarella.

9.50 Fried Green Tomato “BLT” Fried green tomatoes, pancetta, red and yellow tomatoes and arugula with basil and red pepper a¨ioli.

9.50 Beau’s Famous Chicken Sausage with Creole Mustard Sauce (Gourmet magazine, 1989).

13.95 Jumbo Shrimp with Cocktail Sauce

11.95 House Made Maryland Crab Cakes with Mustard Sauce

7.95 House Made Mozzarella Sticks with Marinara

9.95 Calamari Napolitana Flour-dusted, sautéed with lemon, garlic, sweet peppers, scallion, crushed red pepper and sherry.

10.95 Thai Lettuce Wraps Satay chicken strips, peanuts, cucumber, carrots, bean sprouts, noodles, lettuce leaves, served with delicious dipping sauces.

13.95 Funky Tuna Tartare Sushi tuna tower layered with avocado, purple onion, mango, and cucumber, finished with seaweed salad, toasted sesame seeds, citrus drizzle, wasabi cream and garnished with wonton chips.

Soup du Jour Options: Cup (3.00) , Bowl (5.00)

Seasonal Soup When available. Options: Cup (3.50) , Bowl (5.50)

Salads

6.95 Caesar Romaine lettuce, garlic herb croutons tossed with traditional dressing. Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50)

6.95 Baby Arugula with Kalamata Olives, Cucumber, Tomato, Sweet Onion, Feta, Extra Virgin Olive Oil Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50)

7.95 Berry and Watermelon Mixed greens, fresh berries, watermelon, red onion, bleu cheese, carmelized pecans, fresh mint and raspberry red wine vinaigrette. Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50)

6.95 Mesclun Baby greens, sun-dried tomatoes, artichokes and buffalo mozzarella with balsamic vinaigrette. Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50)

7.95 Wedge of Lettuce with Bacon Bits, Chopped Tomatoes, Egg, Danish Bleu Cheese with Sesame French Dressing. Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50)

8.95 Grilled Eggplant, Artichokes And Asparagus With Baby Greens, Hearts Of Palm And Fresh Vegetables. Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50)

2.95 A la Carte Side Salad Options: Bleu (+0.95) , Feta Cheese (+0.95) , Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50)

From the Waters of the World

Fresh Peppercorn Crusted “Rare” Tuna with Wok Vegetables, Jasmine Rice, Wasabi-Wazu Sauce and Wonton Chips Options: Full (25.95) , 1/2 Order (17.95)

Grilled Salmon with Roasted Vegetable, Couscous and Citrus Beurre Blanc Options: Full (23.95) , 1/2 Order (14.95)

Margarita Spiced Seared Shrimp and Scallops with Pineapple, Mango, Minted Salsa, Crisp Spinach, Couscous and Chipotle Lime Vinaigrette Options: Full (24.95) , 1/2 Order (17.95)

Market Jumbo King Crab Legs with Asparagus Garnish and Home Fries

Market Sweet Lobster Tail with Asparagus Garnish and Home Fries

Market Today’s Chef’s Fresh Catch

26.95 Grilled Sea Bass with Lobster Smashed Potatoes, Chive Velouté and Grilled Asparagus Garnish

Pastas & Grains

22.95 Panko Crusted Pounded Long Bone Veal Chop Parmesan Finished with Prosciutto, Fontina Cheese with Pasta Marinara

16.95 Cavatappi Pasta Tossed with Grilled Chicken, Roasted and Fresh Tomatoes, Spinach, Garlic, Basil, Spice, Lemon and Olive Oil

13.95 Fresh Stir-Fry Wok Vegetables with Szechuan Sauce over Jasmine Rice No sauce.

14.95 Cavatappi Pasta Tossed with Fresh Vegetables, Spinach, Kalamata Olives, Olive Oil, Garlic, Basil, and Feta

16.95 Panko Crusted Chicken Parmesan Topped with Sauteed Spinach, Fresh Tomato, Provolone with Pasta Marinara

Italian Feast Mussels, shrimp, scallops,‎ calamari, fresh fish, and artichokes tossed in marinara sauce over linguine. Options: Full (24.95) , 1/2 Order (16.95)

17.95 Ravioli Trio Red pepper and smoked mozzarella, cremini mushrooms and fontina goat cheese and black pepper with a vodka tomato cream sauce (no substitutions please on the ravioli trio).

Grilled & Oven Roasted Entrees

21.95 8 oz. Angus Top Sirloin with Sauteed Mushrooms, Onions and Garlic with Home Fries Options: A la salad (+1.95)

Grilled Boneless Chicken Breast, with Asparagus, Tomato, and Portabella Mushrooms over Sticky Rice with Balsamic Fig Drizzle Options: Full (18.95) , 1/2 (13.95) , A la salad (+1.95)

16.95 12 oz Premium Pork Chop with Garlic Cheddar Mashed Potatoes, Grilled Asparagus and Rootbeer BBQ Splash Options: A la salad (+1.95)

18.95 Boneless Chicken Breast with Roasted Seasonal Vegetables, Couscous and Citrus Beurre Blanc Options: A la salad (+1.95)

34.95 20-oz Angus Cowboy Steak with Cajun Pepper and Onion Home Fries and Texas Onion Rings Options: A la salad (+1.95)

Filet Mignon with Vegetable Potato Medley Options: 6Oz (22.95) , 9Oz (30.95) , 14Oz (37.95) , A la salad (+1.95)

Prime Boston Strip with Vegetable Potato Medley Options: 14Oz (30.95) , 20Oz (37.95) , A la salad (+1.95)

Brunch

15.95 Eggs Benedict Oscar Poached eggs, canadian bacon, lump crabmeat, grilled asparagus, topped with hollandaise sauce, served with fresh fruit.

15.95 Eggs Benedict Crab Cakes Poached eggs and hollandaise atop two crab cakes with grilled asparagus, served with fresh fruit

9.95 Belgian Waffle With fresh berries, bananas and warm syrup. Also good with our malted pancakes.

12.95 Cajun Over Easy Blackened fish of the day with eggs cooked to order, served with homefries and toast.

Beau's Favorite‎

6.95 Beau’s Double Zing Zang Bloody Mary With beau’s salad bar garnish, celery, shrimp, stuffed olives and spicy beans.

6.95 Double Clam Digger Same as above - only made with Clamato Juice.

5.25 Greyhound Fresh grapefruit juice, splash of soda and skyy vodka.

3.95 Mimosa Fresh O.J. and‎ our house champagne.

House Favorites

Appetizers & Soups‎

10.95 Medium Hot Banana Peppers Stuffed with veal sausage and ricotta cheese in a pool of marinara sauce topped with mozzarella.

6.95 Homemade Potato and Cheese Pierogies With caramelized onions and sour cream.

8.95 Charred, Spicy, Buffalo Wings One pound with celery sticks and bleu cheese dipping sauce.

9.50 Beau’s Famous Chicken Sausage With creole mustard sauce (gourmet magazine, 1989).

13.95 Jumbo Shrimp With cocktail sauce.

11.95 House Made Maryland Crab Cakes With mustard sauce.

7.95 House Made Mozzarella Sticks With marinara.

9.95 Calamari Napolitana Flour-dusted, sautéed with‎ lemon, garlic, sweet peppers, scallion, crushed red pepper and sherry.

14.50 Sesame Crusted Seared Rare Ahi Tuna Asian seaweed salad, tempura sweet potatoes, szechuan sauce and wasabi drizzle.

Soup du Jour Options: Cup (3.00) , Bowl (5.00)

Seasonal Soup When available Options: Cup (3.50) , Bowl (5.50)

Salads

9.95 Slim and Trim Half pound ground angus patty with sliced tomato, cottage cheese and fresh fruit. Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

7.95 Wedge of Lettuce With bacon bits, chopped tomatoes, egg, danish bleu cheese with sesame French. Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

6.95 Baby Arugula With kalamata olives, cucumber, tomato, sweet onion, feta, extra virgin olive oil. Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

6.95 Mesclun Salad With baby greens, sun-dried tomatoes, fresh mozzarella and artichokes with balsamic vinaigrette.. Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

6.95 Traditional Caesar Salad Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

6.95 Cobb Chop Salad Crisp romaine, head lettuce, avocado, bacon, scallion, tomato, blue cheese, egg, olives. Hand tossed with chipotle ranch. Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

13.95 Grilled Salmon or Tuna Nicoise Salad Mixed greens, fresh blanched beans, kalamata olives, tomatoes, hard boiled egg, julienne peppers, potatoes and anchovies with niçoise vinaigrette dressing. Options: Grilled salmon, Tuna nicoise salad, Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

7.95 Island Spinach Edamame beans, roasted corn, avocado, tomato, aged cheddar, wonton crisps and mango with chipotle ranch. Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

7.95 Berry and Watermelon Mixed greens, fresh berries, watermelon, red onion, feta, carmelized pecans, fresh mint and raspberry red wine vinaigrette. Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

7.95 Soup du Jour and Salad Station Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

8.95 Fruit Plate With choice of cottage cheese, yogurt or sorbet. Options: Cottage cheese, Yogurt, Sorbet, Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

9.95 California Combo Chicken and tuna salad, cottage cheese, toast points and fruit. Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

8.95 Grilled Eggplant, Artichokes, and asparagus with baby greens, hearts of palm and fresh vegetables Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

Grilled & Oven Roasted Entrees

18.95 Luncheon Filet or Strip With home fries and sautéed mushrooms.

16.95 Grilled Sea Bass With lobster smashed potatoes, chive velouté and grilled asparagus garnish.

14.95 Grilled Salmon With lemon butter, capers, basil and tomatoes over pasta.

13.95 Boneless Chicken Breast With roasted seasonal vegetable, couscous and citrus beurre blanc.

1.95 A la Carte Side Salad with Entree

Sandwiches‎

8.95 Albacore Tuna Salad Sandwich On Sourdough bread with fruit.

9.95 Grilled Chicken With prosciutto, roasted tomato, buffalo mozzarella and fresh basil with fries.

9.95 Reuben Lean corned beef, swiss and sauerkraut with fries.

8.95 Half Pound Angus Burger With fries. Options: Cheese (+0.35) , Mushrooms (+0.35) , Onions (+0.35) , Bacon (+0.35)

8.95 Build Your Own You pick" turkey, ham or corn beef. "you pick" the cheese and bread with lettuce, tomato and fruit. Options: Ham, Cornbeef

8.95 Turkey Reuben On rye with fruit.

8.95 Pommery Chicken Salad Made with scallion, water chestnuts, and roasted red peppers in a pommery mustard sauce on a croissant with fruit.

9.95 Smoked Salmon On rye with cream cheese, red onion, cucumber, tomatoes, greens, avocado, and fresh pepper rings with fruit.

10.95 Broiled or Corn-Dusted Fresh Fish Du Jour With fries. Options: Broiled, Corn-dusted

9.95 Lean Turkey Buffalo mozzarella, fire roasted tomatoes, kalamata olives and shaved onion on rustic rosemary focaccia bread with fruit.

9.50 Veggie Wrap Asparagus, eggplant, artichokes, tomato, cucumber, sweet onion, buffalo mozzarella, spinach, carrot with roasted red pepper aïoli with fruit.

Panini du Jour With fries

House Favorites

16.95 Italian Feast Shrimp, scallops, artichokes, fresh fish, calamari and mussels tossed with linguine.

11.95 Cavatappi Pasta Tossed with fresh vegetables, spinach, kalamata olives, olive oil, garlic, basil and feta.

13.95 Cavatappi Pasta Tossed with Grilled Chicken Roasted and fresh tomato, spinach, garlic, basil, spice, lemon and olive oil.

11.95 Panko Crusted Chicken Parmesan Topped with sautéed spinach, fresh tomato, provolone with pasta marinara.

11.95 Ravioli Trio Red pepper and‎ smoked mozzarella, cremini mushroom and fontina cheese, goat cheese and black pepper with vodka tomato cream sauce (no substitutions please on the ravioli trio).

Stir-Fry Over jasmine rice with. Options: Szechuan sauce chicken (10.95) , Vegetable (9.95) , Steak (12.95) , Shrimp (12.95)

10.95 Lunch Buffet All the above entrées are served with rolls.

8.95 Omelette du Jour With home fries and toast.

A La Carte

2.95 Garlic Smashed Potatoes

2.95 Home Fries

1.95 French Fries

5.95 Grilled Asparagus

2.95 Pasta Alfredo or Pasta Marinara Options: Alfredo, Marinara

1.95 Cottage Cheese

3.95 Lobster Smashed Potatoes

3.25 Cajun or Pepper and Onion Home Fries Options: Cajun, Pepper

4.50 Sauteed Spinach in Lemon, Garlic and Olive Oil

After Hours

Desserts Martinis‎

Velvet Frog With Grey goose, godiva white chocolate and a dash of chambord.

Nuts and Berries With chopin vodka, frangelico, chambord and cream.

Porto

Taylor "10 year" Tawny

Warre’s

Cognacs

Remy Martin XO

Courvoisier VS and XO

Hennessy VS

Martell VS

Classic Cordials‎

Drambuie

Sambuca

Frangelico

Tia Maria

Grand Marnier and Grand Marnier '150'

Bailey's Irish Cream

Galliano

Chartreuse

Kahlua

Campari

Chambord

Amaretto Di Saronna

Dubonnet

Godiva White, Dark and Cappuccino

Coffee Drinks

Irish Coffee Bushmills, kahlua, coffee, whipped cream and creme de menthe drizzle.

French Twist Bailey’s, kahlua, chambord, coffee and whipped cream.

Nutty Mexican Amaretto, kahlua, coffee, topped with whipped cream.

Mocha Joe Grand marnier, kahlua, coffee, creme de cacao and whipped cream.

Starbucks, Hot or Cold

ICappuccino Options: Hot, Cold

Latte Options: Hot, Cold

Espresso Options: Hot, Cold

Martini

Appletini With apple vodka and apple pucker schnapps

Espresso With stoli vanilla, creme de cocoa, Baileys and espresso.

Black Martini With stoli and chambord

Cosmopolitan With vodka, triple sec and cranberry

Chamborita With chambord, tequila, sour and absolute

Orgasm Martini With Baileys, amaretto and kahlua

Napa Shooter With absolute and grapefruit juice

White German With kahlua, vodka,‎ cream with a peppermint schnapps floater

French Martini With absolute, chambord, pineapple juice

Choco Berry Tini With cherry vodka and white chocolate liqueur

Golden Globe With tequila, cointreau, grand marnier, orange twist for garnish

Holy Stoli With stoli orange, stoli raspberry, stoli vanilla splash of pineapple and cranberry

Moon over Miami With absolute mandarin, peach schnapps, splash of cranberry

Caribbean Queen With mango rum, coconut run, splash of pineapple and orange juice

Peaches and Cream With vanilla vodka, peach schnapps, orange juice and cream

Takes the Cake With vanilla vodka, frangelico, godiva chocolate liqueur, splash of citron

Cherry Kiss With ketel one vodka, godiva chocolate liqueur, splash of amaretto, maraschino cherry garnish

Chocolate Decadent With chocolate vodka, godiva dark chocolate liqueur and irish cream in a chocolate rimmed glass

Wines

Wines by the Glass‎

2006 Cypress Chardonnay

2006 Fetzer Sundial Chardonnay

2006 Simi Chardonnay

2004 Kendall-Jackson Chardonnay

2006 St. Supery Sauvignon Blanc

2006 Santa Margherita Pinot Grigio

2005 Liberty School Cabernet

2006 Cypress Cabernet Sauvignon

2005 Smith and Hook Cabernet

2002 Jacob’s Creek Res. Cabernet

2002 Kunde Merlot

2006 Cypress Merlot

2006 Beringer Chardonnay

2005 Ravenswood “VB” Zinfandel

2006 Estancia Pinot Noir

2006 Debonne Grand River Riesling

2006 Cypress White Zinfandel

2006 Banfi “San Angelo” Pinot Grigio

2006 Ménage a Trois Red

2005 Cecchi Chianti Classico

2005 Felipe Rutini Malbec

2005 Tapena Garnacha

2004 Penfolds Koonunga Shiraz/Cab

Ports by the Glass

1995 Warre’s Late Bottled Vintage

N/V Taylor Fladgate 10 Yr. Tawny

Sparkling Wines

Mumm Brut Prestige (187 ml)

Martini and Rossi Asti (187 ml)

Piper-Heidsieck Brut (187 ml)

Chandon (187 ml)

2004Shramsberg Blanc de Blancs (375 ml)

Martini and Rossi Asti

Biltmore Estates Blanc de Noir

Moet White Star

Chandon

Bollinger Special Cuvee Brut

Louis Roederer Brut Premier

Mumm Brut Prestige

Veuve Clicquot

2000 Roederer Cristal

1999 Dom Perignon

American White Wines‎

2006 Sebastiani Chardonnay

2005 Grgich Hills Chardonnay

2006 Simi Chardonnay

2005 Far Niente Chardonnay

2005 Cuvaison Chardonnay

2000 Burgess Chardonnay

2005 Sonoma Cutrer Chardonnay

2003 Treana White Marsanne/Viognier

2005 St. Suprery White Meritage

2006 Morgan Sauvignon Blanc

2005 Grgich Hills Fume Blanc

2005 King Estate Pinot Gris

2006 Buehler Napa White Zinfandel

= Imported White Wines

2006 Banfi “San Angelo” Pinot Grigio

2006 Jermann Pinot Grigio

2006 Santa Margherita Pinot Grigio

2006 Drouhin Pouilly Fuisse

2003 Drouhin Puligny Montrachet

2005 Le Flaive Meursault

2004 Le Flaive Chassagne Montrachet

2003 Dopff and Irion Gewurztraminer

2006 Piesporter Michelsberg Spatlese

2005 Marc Bredif Vouvray

American Red Wines‎

2005 Kenwood Yulupa Merlot

2000 Clos Du Bois Merlot

2004 Estancia Merlot

2003 Firestone Merlot

2004 Meeker’s Handprint Merlot

2002 St. Supery Merlot

2000 Rutherford Hill Merlot

2004 Burgess Merlot

2003 Charles Krug Merlot

2003 Swanson Merlot

1998 Sebastiani Cask Cabernet

1998 Farallon Cabernet Sauvignon

2004 Franciscan Cabernet Sauvignon

2004 Burgess Cabernet Sauvignon

2004 Merryvale Cabernet Sauvignon

2003 Charles Krug Cabernet

2003 Grgich Hills Cabernet Sauvignon

2003 Silver Oak Alexander Cabernet

2004 Chimney Rock Cabernet

2005 Caymus Napa Cabernet

2004 Treana “Super” Paso Robles

2004 Far Niente Cabernet Sauvignon

2002 Markham Cabernet Sauvignon

2003 BV De La Tour RSV. Cabernet

2004 Estancia Meritage

2004 Franciscan Meritage

2002 Meeker’s 4 Kings Meritage

2004 Opus One

2005 Domaine Drouhin Pinot Noir

2006 Morgan Pinot Noir

2005 Bogle Petite Sirah

2004 Grgich Hills Zinfandel

2005 Renwood Sierra Series Zinfandel

Imported Red Wines

2004 Masi Campo Fiorin Valpolicella

2004 Villa Banfi Centine

2005 Cecchi Chianti Classico

2004 Banfi Chianti Classico Riserva

2003 Antinori Chianti Classico

2004 Penfolds Koonunga Shiraz/Cab

2005 Yalumba “Y” Series Shiraz

2005 Rosemount Shiraz

2003 Penfolds Bin 407 Cabernet

2003 Jaboulet Chateaueuf de Pape

2005 Tapena Garnacha (Spain)

2006 Torres Celeste Tempranillo (Spain)

2004 Veramount Primus (Chile)

2005 Felipe Rutini Malbec (Argentina)

Half Bottle

2004 Schrambsberg Blanc de Blancs

2005 J. Lohr Chardonnay

2004 Grgich Chardonnay

2003 Grgich Cabernet

2003 Opus

2003 St. Supery Cabernet

2006 St. Supery Moscato

By the Glass‎

Canella Prosecco Di Conegliano Options: (5.50) , (30.00)

Buehler White Zinfandel Options: (4.00) , (15.00)

Debonne Grand Reserve Riesling

Giesen Sauvignon Blanc

Tre Viole Pinot Grigio

Filadonna Pinot Grigio

Bogle Chardonnay

Liberty School Chardonnay

Franciscan Chardonnay

Ravenswood VB Merlot

Vinwood Merlot

Forest Glen Cabernet

Estancia Cabernet

Novelty Hill Cabernet

Laforet Pinot Noir

Cloudline Pinot Noir

Castle Rock Syrah

Volpaia Chianti Classico

Monte Antico Sangoivese

A Mano Primitivo

Domestic Whites

Estancia Chardonnay (California)

Far Niente Chardonnay (Napa)

Mer Soliel Chardonnay (Central Coast)

Sonoma Creek Chardonnay (Sonoma)

Domaine Drouhin Chardonnay (Oregon)

Novelty Hill Chardonnay (Washington)

Caymus Conundrum (California)

Estancia Pinot Grigio (Monterey)

Simi Sauvignon Blanc (Sonoma)

Grgich Fume Blanc (Napa)

St. Supery White Meritage (Napa)

Domestic Reds

Bogle Merlot (California)

Simi Merlot (Sonoma)

Grgich Merlot (Napa)

Swanson Merlot (Napa)

Burgess Cabernet (Napa)

Stag’s Leap “Hawk Crest” Cabernet (California)

Lolonis Cabernet (Mendocino)

Liberty School Cabernet

Silver Oak Cabernet (Alexander)

Mt. Veeder Cabernet (Napa)

Stag’s Leap Wine Cellars Artemis Cabernet (Napa)

Rutherford Ranch cabernet (Napa)

Estancia Meritage (Alexander Valley)

Quintessa (Rutherford)

Castle Rock Pinot Noir (Carneros)

Morgan Pinot Noir (Monterey)

Domaine Drouhin Pinot Noir (Oregon)

Bogle Old Vines Zinfandel (California)

Cosentino” Cigar Zin” Zinfandel (Napa)

Guenoc Petite Sirah (Guenoc Valley)

Bubbly‎

33.00 Roederer Estate Brut (Anderson Valley)

39.00 Roederer Estate Brut Rose (Anderson Valley)

45.00 Schramsberg Blanc De Blanc (Napa)

65.00 Deutz Classic Brut (France)

50.00 Bellavista Franciacorta Brut (Italy)

Imported Whites

Teruzzi and Puthod Vernaccia (Tuscany)

Bucci Verdicchio (Marches)

Jermann Chardonnay (Venezia)

Jermann Pinot Grigio (Venezia)

Pieropan Soave Classico (Veneto)

Vero Chardonnay (Burgundy)

Pouilly Fuisse Drouhin (Burgundy)

Ch. Moncontour Vouvary (Loire)

Dopff and Irion Pinot Gris (Alsace)

Piesporter Spatese (Mosel)

Yalumba ‘Y’ Series Viognier (S. Australia)

Nautilus Sauvignon Blanc (New Zealand)

Imported Reds

Scarlatta Montepulciano (Abruzzi)

Poderi Colla Dolcetto (Piedmont)

Marcarini Barolo (Piedmont)

Terrabianca Scassino Chianti (Tuscany)

Volpaia Chianti Classico Riserva (Tuscany)

Lisini Rosso Di Montalcino (Tuscany)

Tedeschi Amarone (Veneto)

Tedeschi Lucchine Valpolicella (Veneto)

Breakfast

14.00 Hilton Breakfast Buffet Featuring fresh eggs, breakfast meats, country potatoes, assorted pastries, fresh fruit, smoked salmon, cured meats and cheeses, yogurts, cereals, served with coffee, tea and juice

Breakfast Selections‎

8.00 Bon Jour A hot croissant filled with scrambled eggs, shredded cheese, and canadian bacon with fruit garnish

9.00 Early Bird Sandwich Grilled chicken breast topped with swiss cheese and smoked bacon on a toasted challah bun with fruit garnish

8.00 Pancake Stack A stack of 3 fluffy pancakes with warm syrup and your choice of bacon, sausage or ham

8.00 Toastmaster Thick french toast, sprinkled with powdered sugar and served with warm syrup, your choice of bacon, sausage or ham Options: Bacon, Sausage, Ham, Fresh berries (+2.00) , Sliced bananas (+1.00)

9.00 Belgian Waffle Freshly made belgian waffle with a hint of vanilla, served with warm syrup, butter, choice of bacon, sausage or ham Options: Bacon, Sausage, Ham

9.00 Sunrise Special Two poached eggs on homemade corned beef hash with toast

9.00 Eggs Rancheros Scrambled eggs topped‎ with fresh salsa and pepper jack cheese served with homefries and toast

9.00 Garden Frittata Fresh tomatoes, zucchini, onion and mushrooms on an open-face omelet, sprinkled with shredded cheese, served with fruit garnish and toast

9.00 Eggs Benedict Poached eggs on an english muffin with canadian bacon and hollandaise sauce with seasonal fruit garnish

9.00 Two for You Two eggs, any style, with hash browns, choice of bacon, sausage or ham, and toast Options: Bacon, Sausage, Ham

14.00 Gentlemen's Breakfast A choice of 4 oz. Filet mignon or grilled chicken breast, two eggs any style, hash browns, and toast Options: 4 oz. Filet mignon, Grilled chicken breast

13.00 Salmon Sunny Side Up Grilled salmon fillet with two eggs any style and home fries, choice of toast

15.00 Eggs Neptune Two poached eggs on fluffy crab cakes topped with grilled asparagus and hollandaise sauce

9.00 Eggs Vegetarian Two poached eggs on an english muffin, grilled tomato slices and sautéed spinach topped with hollandaise sauce and fruit garnish

9.00 Omelet Today Enjoy a three-egg omelet, made to order, choose from the following to fill it, includes toast and hash browns Options: Swiss (+0.50) , Cheddar (+0.50) , American (+0.50) , Mozzarella (+0.50) , Feta cheese (+0.50) , Diced onions (+0.50) , Green peppers (+0.50) , Ham tomatoes (+0.50) , Mushrooms (+0.50) , Broccoli (+0.50) , Spinach (+0.50) , Asparagus (+0.50)

Light Breakfast Offerings

6.00 Lo-Cal One poached egg on wheat toast with either half a grapefruit, side of cottage cheese or fruit cup Options: Cottage cheese, Fruit cup

4.00 Cereal Served with skim or whole milk and seasonal fruits

5.00 Oatmeal Served with brown sugar and raisins

3.00 Half Grapefruit

8.00 Fruit Plate An array of seasonal fruit with cottage cheese or yogurt Options: Cottage cheese, Yogurt

5.00 One Egg Any style with toast

6.00 Two Eggs Any style with toast

Sides and Breads

2.50 Bacon

2.50 Canadian Bacon

2.50 Maple Sausage Links

4.00 Corned Beef Hash

2.00 Home Fries

2.00 Add an Egg

2.00 Add one Pancake

2.00 English Muffin

2.00 Baked Muffin

2.00 Substitute fruit for toast

4.00 Small Seasonal fruit cup

2.50 Sliced Tomatoes – chilled/grilled Options: Chilled, Grilled

2.00 Toast Your choice

3.00 Bagel with Cream Cheese

6.00 Add 3 oz. Smoked Salmon

2.00 Cottage Cheese

2.50 Yogurt with Granola

4.00 With berries

2.00 Substitute fruit for home fries

Beverages‎

Chilled Juices: Grapefruit, tomato, V-8, orange, cranberry and apple Options: Small (2.00) , Large (3.00)

Fresh Squeezed Orange Juice, when available Options: Small (3.00) , Large (4.00)

3.00 Coffee Regular, Decaf – Verona Roast by Starbucks

3.50 Starbucks Café Latte

3.50 Starbucks Cappuccino

3.00 Tea Pot of Tazo or flavored teas Options: Tazo, Flavored teas

2.00 Milk Whole, skim, 2% or chocolate Options: Whole, Skim, 2%, Chocolate

2.00 Hot Chocolate

2.00 Soft Drinks or Iced Tea Options: Soft Drinks, Iced Tea

5.50 Bloody Mary (when available)

12.00 Chandon Split with carafe of Fresh Orange When available

Lunch

Appetizers & Soups‎

10.95 Medium Hot Banana Peppers Stuffed with Veal Sausage and Ricotta Cheese in a Pool of Marinara Sauce Topped with Mozzarella

6.95 Homemade Potato and Cheese Pierogies with Caramelized Onions and Sour Cream

8.95 Charred, Spicy, Buffalo Wings – One Pound with Celery Sticks and Bleu Cheese Dipping Sauce

9.50 Beau's Famous Chicken Sausage with Creole Mustard Sauce (Gourmet Magazine, 1989)

13.95 Jumbo Shrimp with Cocktail Sauce

11.95 House Made Maryland Crab Cakes with Mustard Sauce

7.95 House Made Mozzarella Sticks with Marinara

9.95 Calamari Napolitana – Flour-Dusted, Sautéed with Lemon, Garlic, Sweet Peppers, Scallion, Crushed Red Pepper and Sherry

14.50 *Sesame Crusted Seared Rare Ahi Tuna, Asian Seaweed Salad, Tempura Sweet Potatoes, Szechuan Sauce and Wasabi Drizzle

Soup Du Jour Options: Cup (3.50) , Bowl (5.50)

Seasonal Soup (When Available) Options: Cup (4.00) , Bowl (6.00)

Salads

9.95 Slim and Trim Half pound ground angus patty with sliced tomato, cottage cheese and fresh fruit Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

8.95 Wedge of Lettuce with Bacon Bits, Chopped Tomatoes, Egg, Danish Bleu Cheese with Sesame French Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

7.95 Baby Arugula with Kalamata Olives, Cucumber, Tomato, Sweet Onion, Feta, Extra Virgin Olive Oil Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

7.95 Mesclun Salad with Baby Greens, Sun-Dried Tomatoes, Fresh Mozzarella and Artichokes with Balsamic Vinaigrette Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

7.95 Traditional Caesar Salad Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

8.95 Cobb Chop Salad Crisp romaine, head lettuce, avocado, bacon, scallion, tomato, blue cheese, egg, olives. Hand tossed with chipotle ranch Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

16.95 Grilled Salmon or Tuna Niçoise Salad Mixed greens, fresh blanched beans, kalamata olives, tomatoes, hard boiled egg, julienne peppers, potatoes and anchovies with niçoise vinaigrette dressing Options: Grilled salmon, Tuna niçoise salad, Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

8.95 Island Spinach Edamame beans, roasted corn, avocado, tomato, aged cheddar, wonton crisps and mango with chipotle ranch Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

8.95 Berry and Watermelon Mixed greens, fresh berries, watermelon, red onion, feta, carmelized pecans, fresh mint and raspberry red wine vinaigrette Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

8.95 Soup Du Jour and Salad Station Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

9.95 Fruit Plate with Choice of Cottage Cheese, Yogurt or Sorbet Options: Cottage cheese, Yogurt, Sorbet, Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

9.95 California Combo Chicken and tuna salad, cottage cheese, toast points and fruit Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

9.95 Grilled Eggplant, Artichokes, and Asparagus with Baby Greens, Hearts of Palm and Fresh Vegetables Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Seared shrimp (+10.50) , Scallops (+10.50) , Tuna (+10.50) , Bleu (+0.95) , Feta cheese (+0.95)

Grilled & Oven Roasted Entrées

19.95 Luncheon Filet Mignon with Home Fries and Sautéed Mushrooms

19.95 Grilled Sea Bass with Lobster Smashed Potatoes, Chive Velouté and Grilled Asparagus Garnish

16.95 Grilled Salmon with Lemon Butter, Capers, Basil and Tomatoes Over Pasta

15.95 Boneless Chicken Breast, Asparagus, Tomato, Portabella Mushroom Over Couscous with Balsamic Fig Drizzle

Market Today's Fresh Catch of the Day

1.95 à La Carte Side Salad with Entrée

Sandwiches‎

8.95 Albacore Tuna Salad Sandwich on Whole Grain Bread Options: House favorite potato chips (+0.95) , Seasoned fries (+1.95) , Seasonal fruit (+2.95)

9.95 Grilled Chicken with Prosciutto, Roasted Tomato, Buffalo Mozzarella and Fresh Basil Options: House favorite potato chips (+0.95) , Seasoned fries (+1.95) , Seasonal fruit (+2.95)

9.95 Reuben Lean corned beef, swiss and sauerkraut Options: House favorite potato chips (+0.95) , Seasoned fries (+1.95) , Seasonal fruit (+2.95)

8.95 Half Pound Angus Burger Options: With cheese (+0.35) , Mushrooms (+0.35) , Onions (+0.35) , Bacon (+0.35) , House favorite potato chips (+0.95) , Seasoned fries (+1.95) , Seasonal fruit (+2.95)

8.95 Build Your Own "You pick" turkey,‎ ham or cornbeef. "You pick" the cheese and bread with lettuce, tomato Options: Turkey, Ham, Cornbeef, House favorite potato chips (+0.95) , Seasoned fries (+1.95) , Seasonal fruit (+2.95)

9.95 Turkey Reuben on Rye Options: House favorite potato chips (+0.95) , Seasoned fries (+1.95) , Seasonal fruit (+2.95)

8.95 Pommery Chicken Salad Made with Scallion, Water Chestnuts, and Roasted Red Peppers in a Pommery Mustard Sauce on a Croissant Options: House favorite potato chips (+0.95) , Seasoned fries (+1.95) , Seasonal fruit (+2.95)

9.95 Smoked Salmon on Rye with Cream Cheese, Red Onion, Cucumber, Tomatoes, Greens, Avocado, and Fresh Pepper Rings Options: House favorite potato chips (+0.95) , Seasoned fries (+1.95) , Seasonal fruit (+2.95)

11.95 Broiled or Corn-Dusted Fresh Fish Du Jour Options: Broiled, Corn-dusted, House favorite potato chips (+0.95) , Seasoned fries (+1.95) , Seasonal fruit (+2.95)

9.95 Lean Turkey, Buffalo Mozzarella, Fire Roasted Tomatoes, Kalamata Olives and Shaved Onion on Whole Grain Bread Options: House favorite potato chips (+0.95) , Seasoned fries (+1.95) , Seasonal fruit (+2.95)

9.95 Veggie Wrap Asparagus, eggplant, artichokes, tomato, cucumber, sweet onion, buffalo mozzarella, spinach, carrot with roasted red pepper aïoli Options: House favorite potato chips (+0.95) , Seasoned fries (+1.95) , Seasonal fruit (+2.95)

9.95 Panini Du Jour Options: House favorite potato chips (+0.95) , Seasoned fries (+1.95) , Seasonal fruit (+2.95)

House Favorites

12.95 Cavatappi Pasta Tossed With fresh vegetables, spinach, kalamata olives, olive oil, garlic, basil and feta

15.95 Cavatappi Pasta Tossed With grilled chicken, roasted and fresh tomato, spinach, garlic, basil, spice, lemon and olive oil

13.95 Panko Crusted Chicken Parmesan Topped with sautéed spinach, fresh tomato, provolone with pasta marinara

13.95 Ravioli Trio Red pepper and smoked mozzarella, cremini mushroom and fontina cheese, goat cheese and black pepper with vodka tomato cream sauce

Stir-Fry Over Jasmine Rice with Szechuan Sauce Options: Chicken (12.95) , Vegetable (10.95) , Steak (14.95) , Shrimp (14.95)

11.95 Lunch Buffet All the above entrées are served with rolls

9.95 Omelette Du Jour with Home Fries and Toast

à La Carte

2.95 Garlic Smashed Potatoes

2.95 Home Fries

1.95 French Fries

5.95 Grilled Asparagus

3.95 Pasta Alfredo or Pasta Marinara Options: Pasta alfredo, Pasta marinara

1.95 Cottage Cheese

3.95 Lobster Smashed Potatoes

3.25 Cajun or Pepper and Onion Home Fries

2.95 à La Carte Side Salad with Rolls

Dinner

Appetizers & Soups‎

16.95 Sesame Crusted Seared Rare Ahi Tuna With asian seaweed salad, tempura sweet potatoes, szechuan sauce and wasabi drizzle

9.95 Charred, Spicy, Buffalo Wings With celery sticks and bleu cheese dipping sauce

7.95 Homemade Potato and Cheese Pierogies With caramelized onions and sour cream

14.95 Seafood Martini Shrimp, crab, fresh salsa, avocado served with crisp won ton chips

12.95 Cold Smoked Pastrami Crusted Salmon, Arugula, Chopped Red Onion, Capers, Egg, Olive Oil and Fresh Lemon

15.95 Grilled 2-Bone Domestic Lamb With sautéed spinach, grape tomatoes and garlic

12.95 Beef Carpaccio Shaved raw tenderloin, arugula, capers, red onion, olive oil and shaved italian romano

11.95 Medium Hot Banana Peppers Stuffed With veal sausage and ricotta cheese in a pool of marinara sauce topped with mozzarella

10.95 Fried Green Tomato “BLT” Fried green tomatoes,‎ pancetta, red and yellow tomatoes and arugula with basil and red pepper a¨ioli

9.95 Beau's Famous Chicken Sausage with Creole Mustard Sauce

14.95 Jumbo Shrimp with Cocktail Sauce

13.95 House Made Maryland Crab Cakes with Mustard Sauce

8.95 House Made Mozzarella Sticks with Marinara

11.95 Calamari Napolitana Flour-dusted, sautéed with lemon, garlic, sweet peppers, scallion, crushed red pepper and sherry

11.95 Pulled Pork Enchilada With enchilada and tomatillo sauce topped with fresh salsa and lime cream drizzle

11.95 Thai Lettuce Wraps Satay chicken strips, peanuts, cucumber, carrots, bean sprouts, noodles, lettuce leaves, served with delicious dipping sauces

15.95 Funky Tuna Tartare Sushi tuna tower layered with avocado, purple onion, mango, and cucumber, finished with seaweed salad, toasted sesame seeds, citrus drizzle, wasabi cream and garnished with wonton chips

Soup Du Jour Options: Cup (3.50) , Bowl (5.50)

Seasonal Soup Options: Cup (4.00) , Bowl (6.00)

Salads

8.95 Caesar Romaine lettuce, garlic herb croutons tossed with traditional dressing Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Shrimp (+11.95) , Tuna (+11.95) , Bleu (+0.95) , Feta cheese (+0.95)

8.95 Cobb Chop Salad Crisp romaine, head lettuce, avocado, bacon, scallion, tomato, blue cheese, egg, olives. Hand tossed with chipotle ranch Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Shrimp (+11.95) , Tuna (+11.95) , Bleu (+0.95) , Feta cheese (+0.95)

8.95 Baby Arugula With kalamata olives, cucumber, tomato, sweet onion, feta, extra virgin olive oil Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Shrimp (+11.95) , Tuna (+11.95) , Bleu (+0.95) , Feta cheese (+0.95)

8.95 Island Spinach Edamame beans, roasted corn, avocado, tomato, aged cheddar, wonton crisps and mango with chipotle ranch Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Shrimp (+11.95) , Tuna (+11.95) , Bleu (+0.95) , Feta cheese (+0.95)

9.95 Berry and Watermelon Mixed greens, fresh berries, watermelon, red onion, bleu cheese, carmelized pecans, fresh mint and raspberry red wine vinaigrette Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Shrimp (+11.95) , Tuna (+11.95) , Bleu (+0.95) , Feta cheese (+0.95)

8.95 Mesclun Baby greens, sun-dried tomatoes, artichokes and buffalo mozzarella with balsamic vinaigrette Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Shrimp (+11.95) , Tuna (+11.95) , Bleu (+0.95) , Feta cheese (+0.95)

8.95 Wedge of Lettuce With bacon bits, chopped tomatoes, egg, danish bleu cheese with sesame french dressing Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Shrimp (+11.95) , Tuna (+11.95) , Bleu (+0.95) , Feta cheese (+0.95)

9.95 Grilled Eggplant, Artichokes and Asparagus with Baby Greens, Hearts of Palm and Fresh Vegetables Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Shrimp (+11.95) , Tuna (+11.95) , Bleu (+0.95) , Feta cheese (+0.95)

2.95 à La Carte Side Salad Options: Chicken (+5.95) , Steak (+9.50) , Salmon (+9.50) , Shrimp (+11.95) , Tuna (+11.95) , Bleu (+0.95) , Feta cheese (+0.95)

From the Waters of the World

26.95 Fresh Peppercorn Crusted “Rare” Tuna With wok vegetables, jasmine rice, wasabi-wazu sauce and wonton chips Options: 1/2 order (18.95)

24.95 Grilled Salmon With sticky rice, asian vegetables and chipotle-ponzu sauce Options: 1/2 order (18.95)

27.95 Margarita Spiced Seared Shrimp and Scallops With pineapple, mango, minted salsa, crisp spinach, couscous and chipotle lime vinagrette Options: 1/2 order (20.95)

Market Sweet Lobster Tail with Asparagus Garnish and Home Fries

Market Today's Chef's Fresh Catch

32.95 Grilled Sea Bass With lobster smashed potatoes, chive velouté and grilled asparagus garnish

23.95 Breaded Lake Perch With a side of fries, rice pilaf or vegetable Options: 1/2 order (16.95) , Fries, Rice pilaf, Vegetable

Pastas & Grains‎

25.95 Panko Crusted Pounded Long Bone Veal Chop Parmesan Finished With prosciutto, fontina cheese with pasta marinara

18.95 Cavatappi Pasta Tossed With grilled chicken, roasted and fresh tomatoes, spinach, garlic, basil, spice, lemon and olive oil

14.95 Fresh Stir-Fry Wok Vegetables With szechuan sauce over jasmine rice (no sauce)

16.95 Cavatappi Pasta Tossed With fresh vegetables, spinach, kalamata olives, olive oil, garlic, basil, and feta

18.95 Panko Crusted Chicken Parmesan Topped with sautéed‎ spinach, fresh tomato, provolone with pasta marinara

27.95 Italian Feast Mussels, shrimp, calamari, fresh fish, and artichokes tossed in marinara sauce over linguine Options: 1/2 order (19.95)

18.95 Ravioli Trio Red pepper and smoked mozzarella, cremini mushrooms and fontina goat cheese and black pepper with a vodka tomato cream sauce

Grilled & Oven Roasted Entrées

23.95 8 Oz. Angus Top Sirloin With sauteéd mushrooms, onions and garlic with home fries

19.95 Grilled Boneless Chicken Breast With asparagus, tomato and portabella mushrooms over couscous with balsamic fig drizzle Options: 1/2 order (15.95)

20.95 12 Oz Premium Pork Chop With garlic cheddar mash potatoes, grilled asparagus and rootbeer BBQ splash

20.95 Grilled Southwest Chicken Breast with Black Bean Cakes, Rice, Salsa Verde, Fresh Salsa, Tortilla Strips, Avocado and Lime Drizzle

Filet Mignon with Vegetable Potato Medley Options: 6 oz (26.95) , 9 oz (36.95)

Prime Boston Strip with Vegetable Potato Medley Options: 14 oz (35.95) , 20 oz (44.95)

1.95 à La Carte Salad with Entrée

Lighter Fare

10.95 Half Pound Angus Burger With your choice of melted cheese and fries Options: Extras (+0.35)

10.95 California Turkey Club Wrap Lean turkey, bacon, tomato, purple onion, cucumber, avocado with fruit

11.95 Pastrami Crusted Smoked Salmon on Rye With cream cheese, red onion, cucumber, tomato, greens and fresh pepper rings with fruit

9.95 Veggie Wrap Asparagus, eggplant, artichokes, tomato, cucumber, sweet onion, buffalo mozzarella, spinach, carrot with roasted red pepper aïoli and fruit

10.95 Grilled Chicken Sandwich With prosciutto, roasted tomato, buffalo mozzarella and basil with fries

10.95 Classic Reuben with Fries

14.95 12 Oz. Angus Chopped Sirloin Topped with sautéed mushrooms, onions and peppers, served with smashed potatoes

12.95 Fresh Grilled or Corn-Dusted Fish Du Jour Sandwich with Fries Options: Fresh grilled, Corn-dusted

10.95 Gourmet Pizza Du Jour

la Carte‎

4.50 Lobster Smashed Potatoes

3.50 Garlic Smashed Potatoes

3.50 Home Fries

5.95 Grilled Asparagus

3.50 Pasta Alfredo or Pasta Marinara Options: Pasta Alfredo, Pasta Marinara

4.95 Fried Green Tomatoes with Grated Romano

4.00 Cajun or Pepper and Onion Home Fries Options: Cajun, Pepper

5.95 Sautéed Spinach in Lemon, Garlic and Olive Oil

4.50 Baked Potato with Sour Cream and Butter

Desserts

Beau’s Desserts‎

5.95 Fandango Egg Roll With Vanilla Bean Ice Cream

5.95 Tiramisu

5.95 Chocolate Trio

5.95 Mango Tear Drop Cake Warm Chocolate Decadent Cake

4.95 With Raspberry Coulis

3.95 Crème BrÛlée du Jour

5.95 Mile High Cheesecake topped with a Fresh Berry Compote

Vanilla Bean Ice Cream Mango, Raspberry, Blackberry Cabernet Sorbet Options: Small (1.95) , Large (2.95)

Hot Fudge, Caramel or Chocolate Sundae Options: Small Sundae (2.50) , Large Sundae (3.50) , Small Gelato Sundae (3.00) , Large Gelato Sundae (4.00) , Hot Fudge, Caramel, Chocolate Sundae

Sunday Brunch

Brunch‎

15.95 Eggs Benedict Oscar Poached Eggs, Canadian Bacon, Lump Crabmeat, Grilled Asparagus, topped With Hollandaise Sauce, served with Fresh Fruit

15.95 Eggs Benedict Crab Cakes Poached Eggs and Hollandaise atop Two Crab Cakes with Grilled Asparagus, served with Fresh Fruit

9.95 Belgian Waffle With Fresh Berries, Bananas and Warm Syrup. Also good with our Malted Pancakes

12.95 Cajun Over Easy Blackened Fish of the Day with Eggs cooked to order, served with Homefries and Toast

Beau’s Favorites

6.95 Beau’s Double Zing Zang Bloody Mary with Beau’s Salad Bar Garnish, Celery, Shrimp, Stuffed Olives and Spicy Beans

6.95 Double Clam Digger Same as above – only made with Clamato Juice

5.25 Greyhound Fresh Grapefruit Juice, Splash of Soda and Skyy Vodka

3.95 Mimosa Fresh O.J. and our House Champagne

After

Dessert Martinis‎

Velvet Frog With Grey Goose, Godiva White Chocolate and a Dash of Chambord

Nuts and Berries With Chopin Vodka, Frangelico, Chambord and Cream

Porto

Taylor "10 year" Tawny

Warre’s

Cognacs

Remy Martin XO

Courvoisier VS and XO

Hennessy VS

Martell VS

Classic Cordials

Drambuie‎

Sambuca

Frangelico

Tia Maria

Grand Marnier and Grand Marnier '150'

Bailey's Irish Cream

Galliano

Chartreuse

Kahlua

Campari

Chambord

Amaretto Di Saronna

Dubonnet

Godiva White, Dark and Cappuccino

Coffee Drinks

Irish Coffee - Bushmills, Kahlua, Coffee, Whipped Cream and Creme de Menthe Drizzle

French Twist - Bailey’s, Kahlua, Chambord, Coffee and Whipped Cream

Nutty Mexican - Amaretto, Kahlua, Coffee, Topped with Whipped Cream

Mocha Joe - Grand Marnier, Kahlua, Coffee, Creme de Cacao and Whipped Cream

Starbucks, Hot or Cold

Cappuccino

Latte

Espresso

Beau's Martini's

Appletini with Apple Vodka and Apple Pucker Schnapps

Espresso with Stoli Vanilla, Creme De Cocoa, Baileys and Espresso<

Black Martini with Stoli and Chambord

Cosmopolitan with Vodka, Triple Sec and Cranberry

Chamborita with Chambord, Tequila, Sour and Absolute

Orgasm Martini with Baileys, Amaretto and Kahlua

Napa Shooter with Absolute and Grapefruit Juice

White German with Kahlua, Vodka, Cream with a Peppermint Schnapps Floater

French Martini with Absolute, Chambord, Pineapple Juice

Choco Berry Tini with Cherry Vodka and White Chocolate Liqueur

Golden Globe with Tequila, Cointreau, Grand Marnier, Orange Twist for Garnish

Holy Stoli with Stoli Orange, Stoli Raspberry, Stoli Vanilla Splash of Pineapple and Cranberry

Moon Over Miami with Absolute Mandarin, Peach Schnapps, Splash of Cranberry

Caribbean Queen with Mango Rum, Coconut Run, Splash of Pineapple and Orange Juice

Peaches and Cream with Vanilla Vodka, Peach Schnapps, Orange Juice and Cream

Takes the Cake with Vanilla Vodka, Frangelico, Godiva Chocolate Liqueur, Splash of Citron

Cherry Kiss with Ketel One Vodka, Godiva Chocolate Liqueur, Splash of Amaretto, Maraschino Cherry Garnish

Chocolate Decadent with Chocolate Vodka, Godiva Dark Chocolate Liqueur and Irish Cream in a Chocolate Rimmed Glass