Postickers (6)Hand-rolled dumplings filled with pork and vegetables quick-fried,
5.50Crispy on the Outside
5.25Steamed Dumpling (6)Minced pork mixed with vegetables rolled in tender dough
5.95Skewered Beef (6)Strips of marinated beef, skewered and char-broiled
5.95Butterfly Shrimp (4)Jumbo shrimp dipped in batter and deep fried
6.95Roast DuckSlices of duck marinated in our special blend of chinese spices
5.95Roast PorkTasty pork marinated in our uniquely mixed sauce
4.50Crab Rangoon (4)Crispy, deep-fried puffs with a filling of cream cheese
5.95Scallop Rumaki (6)Plump, sweet scallops, water chestnuts, and onion wrapped with bacon
5.95Spicy Wonton (8)Wonton served with a hot and spicy sauce
6.95Chicken Lettuce WrapsGround chicken stir-fried served with cool lettuce cups
Soups
2.25Wonton SoupFresh wonton and vegetables in rich chicken broth
2.25Hot and Sour SoupA spicy soup of pork, shrimp, tofu, vegetables, and egg "flowers"
2.25Egg Drop SoupThe egg creates a colorful "flower" in a light broth with strips of pork, shrimp, and vegetables
2.25Vegetable and Bean Curd SoupA delightful soup enjoyed by all chinese
3.00Sizzling Rice Soup (Min. 2)An exquisite soup of baby shrimp and a chines vegetable medley accented at your table with crispy hot rice
3.50Triple Delight Soup (Min. 2)Crab gives this soup of shrimp, scallop, chicken and mushroom its unique seafood flavor (person)
3.50Seafood Soup (Min. 2)An essential part of any grand dinner. A rare delicacy in a rich broth with crab meat and vegetables(person)
Chef's Specials
Beef
11.95Orange BeefSpicy hot our specially marinated beef tenderloin quick-fried with bits of orange peel, hot peppers, and onions
11.95Sesame BeefBeef tenderloin, stir-fried until crisp, tossed with sesame seeds and finished with a savory garlic sauce
11.95Gang Pang BeefStir-fried battered beef with spicy peppers and green onions, a hot szechuan favorite
Seafood
13.50Lake Dongting ShrimpJumbo shrimp stir-fried in a delicate white wine sauce, accented with a touch of ginger and tossed with chinese vegetables
13.50Double PleasureShrimp and scallops with green peppers, mushrooms, water chestnuts, and carrots cooked in a wonderfully flavored hot sauce
13.50Shrimp Lobster SauceA mellow blend of shrimp, water chestnuts, and green peas sauteed and accented with ginger and garlic
13.50Ginger ShrimpPrawns sauteed with fresh grated ginger with scallions and broccoli, served in a tangy ginger sauce
13.50Crispy ShrimpLightly battered shrimp combined with water chestnuts in a pungent mandarin sauce, presented in a circle of steamed broccoli
14.50Four Treasures of the SeaShrimp, lobster meat, crabmeat, and scallops sauteed with fresh chinese vegetables in a light wine sauce, presented in our unique bird nest
MarketCantonese LobsterLobster tail, sliced water chestnuts served in a delicate egg and white wine sauce
MarketKung-Pao LobsterMorsels of lobster tail with assorted vegetables and szechuan peppers stir-fried with peanuts in a hot kung-pao sauce
Fowl
11.50General Tso's ChickenA robust platter of crispy chunks of chicken prepared in a rich spicy sauce
11.50Sesame ChickenCrispy chicken chunks tossed with sesame seeds % finished with a garlic sauce
11.50Gang Pang ChickenStir fried battered chicken with spicy peppers and green onions a hot szechuan favorite
11.50Crispy ChickenLightly battered chicken combined with water chestnuts in a pungent mandarin sauce, presented in a circle of steamed broccoli
12.95Hot Pepper DuckBoundless tender duck stir-fried with green onions and hot pepper in our spicy sauce
12.95Crispy Duck (Half)Duck marinated with a delicate blend of spices and deep fried
26.95Peking DuckA whole duck, slowly roasted with frequent addition of a special sauce until the skin is crisp and golden, carved at your table and served in mandarin crepes with scallions and plum sauce
Special Combination
12.95Triple DelicacyShrimp, tender sliced beef, and chicken sauteed with scallions in a wonderful sauce
12.95Dragon and Phoenix HarmonyShrimp, crabmeat, and tender slices of chicken stir-fried with snow peapods, baby corn, water chestnuts, and carrots in a light wine sauce
12.95Stir-Fried TripleShrimp, chicken, and beef with fresh vegetables sauteed vigorously in just enough oil to seal in the flavor of the meats and preserve the crispy goodness of the vegetables
12.95Kung-Pao Triple DelicacyA balanced mixture of shrimp, beef, and scallops and stir-fried with roasted peanuts prepared in pur pwn hot and spicy sauce
12.95Mongolian Scallops and ChickenOne of the most famous peking dishes. A mild aromatic mix of scallops and chicken sauteed with green onions presented over crisp rice noodles
20.95Seven Stars and the Moon (for Two)Succulent scallops, tender chicken, beef, pork and shrimp mixed with chinese vegetables, surrounder by seven fantail shrimp
Sesame Bananas or Glazed BananasOptions:
Sesame bananas, Glazed bananas
Beverage
Hot Teas
Entrees
Sesame Beef Lake Dongting ShrimpFor 2 persons
Sesame Beef Lake Dongting Shrimp General Tso's ChickenFor 3 persons
Sesame Beef Lake Dongting Shrimp General Tso's Chicken Double PleasureFor 4 persons
Sesame Beef Lake Dongting Shrimp General Tso's Chicken Double Pleasure
Triple DelicacyFor 5 persons
Sesame Beef Lake Dongting Shrimp General Tso's Chicken Double Pleasure
Triple Delicacy Kung-Pao LobsterFor 6 persons
House Dinners
Appetizers
Egg Roll
Soup
Sizzling Rice Soup
Dessert
Sherbet
Beverage
Hot Tea
Entrees
Mongolian Beef Sweet and Sour PorkFor 2 persons
Mongolian beef sweet and sour pork hunan chicken shrimp with cashew nutsFor 3 persons
Mongolian beef sweet and sour pork hunan chicken shrimp with cashew nuts happy familyFor 4 persons
Mongolian beef sweet and sour pork hunan chicken shrimp with cashew nuts happyFamily crispy duck for 3 persons
Imperial Goumet Dinner
Seafood
12.95Hot Plate SeafoodA medley of shrimps, scallops, crabmeat, and vegetables, served on a sizzling hot plate
11.95Happy FamilyShrimp, chicken, scallops, crabmeat sauteed with bamboo shoots, water chestnuts, and peapods, all in happy harmony
11.95Hunan ShrimpShrimp sauteed with fresh broccoli, baby corn, and mushrooms in our hot and spicy hunan sauce
11.95Kung-Pao ShrimpStir-fried shrimp in a fabulous kung-pao sauce with peanuts and red hot peppers
11.95Szechuan Spicy ShrimpHot! Shrimp with personality, served in yu shiang sauce perpared with tree mushrooms, water chestnuts, and green peppers
11.95Shrimp with Cashew NutsShrimp and cashew nuts stir-fried with assorted vegetables in a tasty sauce
11.95Sweet and Sour ShrimpShrimp deep-fried in light battered and prepared with pineapple, green peppers, and onions in our own sauce
11.95Shrimp SubgumStir-fried shrimp with assorted chinese vegetables
MarketSteamed FishWhole fish steamed with scallions and ginger. Wonderfully flavored
MarketBraised FishWhole fish cooked with mushrooms and bamboo shoots in our special sauce
12.95Szechuan Spicy FishHot! Fish filet with personality, served in yu shiang sauce perpared with tree mushrooms, water chestnus, and green peppers
11.95Chow San-ShianSauteed scallops, shrimp, and chicken with mushrooms, peapod, and water chestnuts, accented with a dash of wine sauce
11.95Shrimp with Snow PeapodsStir-fried shrimp with fresh snow peapods
11.95Shrimp with Green PeasPeeled shrimp and green peas sauteed with white wine sauce
13.95Jade ScallopsFresh sea scallops delicately sauteed in a light wine sauce
13.95Kung-Pao ScallopsTender scallops sauteed with kung-pao sauce and hot peppers, mixed with assorted vegetables and roasted peanuts
Fowl
9.95Moo Goo Gai PanSnow-white chicken breast sauteed with mushrooms and fresh peapods
9.95War Su GaiA classic cantonese dish of fried chicken breast topped with a rich brown sauce, garnished with scallions, mushrooms, and almonds
10.95Hot Plate ChickenA colorful medley of chicken breast and vegetables in a wine sauce, served on a sizzling hot plate
9.95Garlic ChickenDiced chicken with water chestnuts, celery, and mushrooms prepared with a touch of garlic
9.95Sweet and Sour ChickenDeep-fried morsels of chicken blended with pineapple, onions, and green peppers in our own sauce
9.95Kung-Pao ChickenChunks of tender chicken stir-fried with hot szechuan peppers, assorted vegetables, and roasted peanuts in own own kung-pao sauce
9.95Hunan ChickenTender chicken sauteed with fresh broccoli, baby corn, and mushrooms in our hot and spicy hunan sauce
9.95Szechuan ChickenSpicy chicken, szechuan style, prepared with tree mushrooms, water chestnuts, and green peppers in a yu shiang sauce
9.95Almond ChickenMandarin chicken stir-fried with vegetables and topped with freshly roasted almonds
9.95Chicken with Cashew NutsBite-size chicken cubes with vegetables and cashew nuts in our own sauce
9.95Chicken SubgumA delicate and pleasing mix of diced chicken and vegetables in a tasty sauce
Beef
10.95Mongolian BeefSliced tenderloin sauteed with green onions and served on crisp rice noodles
10.95Kung-Pao BeefTenderloin beef stir-fried with dried szechuan peppers and roasted peanuts in a hot and spicy kung-pao sauce
10.95Beef with Green PeppersSliced beef sauteed with green peppers and mushrooms
10.95Beef with Snow PeapodsStir-fried toss of tender beef with fresh snow peapods
11.95Hot Plate BeefBeef and assorted vegetables prepared in a rich wine and oyster sauce. Served on a hot plate
10.95Szechuan BeefBeef stir-fried with tree mushrooms, water chestnuts, and green peppers prepared in our special yu shiang sauce
10.95Hunan BeefTender slices of beef stir-fried with baby corn, broccoli, and mushrooms in a spicy hunan sauce
10.95Beef Sub GumSliced beef stir-fried with assorted vegetables
Pork
9.95Moo Shu PorkTender pork, tree mushrooms, eggs, and vegetables rolled in a thin mandarin crepe at your table
9.50Mongolian PorkShreded pork sauteed with scallions and served over crisp rice noodles
9.50Sweet and Sour PorkSpecially seasoned and batter-fried cubes of pork cooked with onions, green peppers and pineapple in our own sauce
9.50Kung-Pao PorkShredded pork prepared in the szechuan style with vegetables and roasted peanuts in our own kung-pao sauce
9.50Twice-Cooked PorkBoiled and then stir-fried pork with scallions and cabbage, prepared in our own spicy sauce
9.50Szechuan Spiced PorkShredded pork stir-fried with tree mushrooms, water chestnuts, and green peppers prepared in our special yu shiang sauce
9.50Pork SubgumShredded pork with vegetables prepared in a savory brown sauce
9.50Ma Po TofuHot! Spicy! Freshly chopped pork and tofu sauteed and tossed in a rich, spicy hot sauce
Vegetarian
8.95Vegetable DeluxeAn assortment of sauteed vegetables cooked with a savory brown sauce
8.95Sauteed Mushrooms with BroccoliA unique combination cooked with a savory brown sauce
8.95Gourmet String BeansString beans stir-fried with pickled chinese cabbage and a touch of fresh garlic
8.95Szechuan Spicy EggplantWell-cooked eggplant in a spicy yu shiang sauce
8.95Braised Bean Curd (Tofu)Tofu braised in brown sauce with black mushrooms and sliced bamboo shoots
8.95Szechuan Bean Curd (Tofu)Tofu cooked in hot and spicy yu shiang sauce
8.95Kung-Pao Bean Curd (Tofu)Spicy hot! This szechuan favorite is created with diced tofu sauteed with hot peppers, assorted vegetables, and roasted peanuts served in kung-pao sauce
Fried Rice and Noodles
8.95Combination Fried RiceShrimp, pork, chicken
7.95Shrimp Fried Rice
7.95Beef Fried Rice
7.95Chicken Fried Rice
7.95Pork Fried Rice
8.95Combination Lo MeinShrimp, pork, chicken
8.50Shrimp Lo Mein
8.50Beef Lo Mein
8.50Chicken Lo Mein
8.50Pork Lo Mein
9.95House Pan-Fried Noodles
9.95Singapore noodles
9.95Chow Ho Fun
Desserts
2.25Ice Cream or Sherbet
4.50Sesame Bananas
4.50Glazed Bananas
1.95Mandarin Oranges
1.95Lychee Fruit
Beverages
1.95Coffee
1.95Soft Drink
1.95Iced Tea
1.95Juice
1.50per personGreen Tea
1.00per personOolong Tea
Sushi
Appetizers
6.75Sushi4 pieces assorted fresh fish on top rice
7.50Sashimi6 pieces raw fish
7.50Tuna Tar TarWith scallion, onion, tobiko and quail egg
7.50Tuna TatakiThinly sliced served with spicy ponzu sauce
7.50Seafood SunomonoShrimp, fish and cucumber with vinegar dressing
6.95Tako SuSliced octopus served with ponzu sauce
6.95Kani SuCrabmeat and cucumber served with ponzu sauce
4.50Seaweed SaladSeaweed mixed with house dressing
4.50Tako SaladOctopus mixed with house dressing
3.75Edamame (Soy Beans)
Soup
1.50Miso SoupBean paste soup with seaweed bean card and scallions
23.95Sushi Sashimi Comboassorted sashimi (3)tuna, (3)salmon, (3)white fish, (2)yellow tail, and assorted sushi, tuna, salmon, white fish and shrimp with California roll
15.95ChirashiAssorted sashimi on bed of sushi rice
42.95Sushi for Two(2) tuna, (2)salmon, (2)yellow tail, (2)white fish, (2)shrimp, (2)eel, (2)spicy tuna hand roll with chef's recommended special roll
46.95Sushi Sashimi for TwoAssorted sashimi, (4)tuna, (4)salmon, (4)yellow tail, (4) white fish, (4)octopus and assorted sushi (2)tuna, (2)salmon, (2)yellow tail, (2)eel, (2)white fish, with chef's recommended special roll
Sushi Lunch Special
8.95Sushi Lunch4pcs. and California roll
10.95Sashimi Lunch8pcs. Of assorted fish
13.95Sushi and Sashimi Combo4pcs. Sushi, 6pcs. Sashimi
9.50Paradise Lunch2pcs. Tuna, 2pcs. Salmon, and 2pcs. Yellow tail
10.00special combo (A)Spicy tuna roll and shrimp tempura roll
8.00special combo (B)tuna roll and California roll
