4.50Muglai ShorwaCreamy lenti soup with chicken and rice
4.50Indian Kachoomar SaladLeaf lettuce, cucumber, tomato and chick peas, tossed with spices, black salt, fresh lemon juice and green chilies
Chefs Specialties
19.50Tandoori SalomonTender marinated salmon served sizzling on a bed of fresh vegetable. Served with asparagus and a nan
24.50Tandoori Lamb ChopsThree succulent, fresh-cut lamb chops, lightly marinated and served sizzling with fresh vegetable.Options:
Bread, Rice
Tandoor Specialties
13.50Tandoori Vegetable GrillMarinated fresh vegetable served sizzlingOptions:
Bread, Rice
14.50Machhi KebabBoneless farm raised catfish, marinated in garlic, ginger, lemon and spices, served on o sizzler with onion and bell peppers
Tandoori ChickenYoung chicken marinated in yogurt and spices served sizzling with onions and bell peppersOptions:
Half (10.50)
, Whole (18.50)
13.50Chicken TikkaBoneless chicken breast marinated in yogurt and spices served sizzling with onions and bell peppers
12.50Seekh KebabSpiced ground lamb, wrapped around skewers, served sizzling with onions and bell peppers
14.50Boti KebabMarinated lamb kebab, served sizzling with onions and bell peppers
23.50Tandoor PrawnsSix marinated jumbo prawns, roasted and served sizzling with onions and bell peppers
19.50Tandoori Mixed GrillA sampling of tandoori chicken, chicken tikka, a tandoori prawn, seekh kebab and boti kebab, served sizzling with onions and bell peppers
16.50ShashlickMarinated boneless chicken and vegetable kebab, served on saffron pullao with curry sauce
13.50Vegetarian ShashlickFresh vegetable and paneer kebab, served on basmati rice with curry sauce
Special Curry Dishes
13.50Chicken Tikka MasalaChicken tikka in a special light sauce with onions and bell peppers
13.50Butter ChickenMarinated chicken in a fresh, creamy tomato and butter sauce
12.50Chicken Shahi KormaChicken cooked in a mild cashew cream sauce with ginger and garlic
12.50Shajahani CurryTraditional chicken curry simmered in a cashew nut sauce
11.50Chicken JhalfrazieChicken sauteed with tomatoes, onions and bell peppers
12.50Chooza DilbaharChicken cooked with fresh spinach and a hint of mint
13.50Rogan JoshTraditional lamb curry cooked with fresh garlic, ginger and onions
13.50Lamb Shahi KormaLamb simmered in a mild cashew cream sauce with garlic and ginger
13.50Sagg GoshtLamb and spinach cooked with onions and garlic
13.50Bhuna GoshLamb sauteed with tomatoes, onions and bell peppers
13.50Boti Kebab MasalaTandoori lamb simmered in a light sauce with onions and bell peppers
13.50Shrimp CurryShrimp simmered with garlic, ginger, lemon and coconut
13.50Garlic ShrimpShrimp simmered in a mild garlic cream sauce
17.50Jumbo Prawn MasalaFour tender jumbo prawns simmered in a light sauce of onions and tomatoes
13.50Bombay Fish CurryBoneless farm raised catfish simmered with garlic, ginger, lemon and spices in a tomato based sauce
Vegetarian Specialties
11.50Paneer Makhani or Tofu MakhaniPaneer or tofu in a delicately seasoned, creamy tomato curry sauceOptions:
Paneer, Tofu
10.50Sagg Paneer or Sagg TofuPaneer or tofu and fresh, chopped spinach with light spicesOptions:
Paneer, Tofu
10.50Palak AlooPotatoes and fresh, chopped spinach with light spices
10.50Matar Paneer or Matar TofuPaneer or tofu and peas with tomatoes in a light sauceOptions:
Paneer, Tofu
9.50Aloo MatarPeas and potatoes in a light sauce
11.50Sagg ShabnamFresh spinach and mushroom, sauteed in a light sauce
11.50Malai KoftaGround paneer and potatoes shaped into balls, in a cashews and onion sauce
11.50Navaratana Curry or Navaratana Tofu CurryMixed fresh vegetables, paneer or tofu and cashew in a tomato based curryOptions:
Paneer, Tofu, Cashew
11.50Baigan BhartaTandoori roasted eggplant, mashed and mixed with tomatoes, onions and peas
8.50Aloo JeeraPotatoes sauteed with onions and spices
9.50Aloo GobiCauliflower and potatoes sauteed with spices
10.50Gobi MasalaCauliflower sauteed with spices in a light sauce
9.50CholleChick peas sauteed with spices and tomatoes
9.50Bhindi MasalaOkra sauteed with onions, tomatoes and light spices
8.50Dal MaharaniCreamed lentils with ginger, garlic and onions
Rice Specialties
12.50Nentara BiryaniFresh vegetables and paneer or tofuOptions:
Paneer, Tofu
14.50Chicken BiryaniBoneless pieces of chicken
15.50Lamb BiryaniBoneless pieces of tender lamb
16.50Shrimp BiryaniTender, plump shrimp
18.50Scampi BiryaniFour large scampi
15.50Fish BiryaniBoneless farm raised catfish
3.50Saffron PullaoBasmati rice steamed with spices and saffron threads