Sandwich chain offers healthy alternatives for diners on the go..
Subway's health-conscious menu is built around greaseless deli sandwiches--turkey, chicken, roast beef, etc.--made on soft rolls baked daily in-house. Customers pick white, wheat or a specialty bun, name the length, choose the toppings and watch as the sandwich moves down the assembly line. Wraps, melts, salads and chips by the bag diversify the streamlined menu. And despite the bread factor, Subway boasts numerous successful weight-loss stories and low-carb menu items.
Avoid and go to another Subway !!!!. This place is VERY dangerous and NOT a safe place to be ! The workers are MEAN and cheat you . They contradict themselves , 1 puts a certain amount of meat etc.., 1 gives what you want , then there is the one who cheats you , argues and does not care !!!!!!!! And gets mad at the one who is nice to the customer on portions..,many times I took my small son in and the workers would be fighting with a customer , 1 time they called 911 on a guy who came in that started up a bad fight and wanted to off himself !!!
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